phreakwars
New member
My wife brought home some new holiday cookie cutters the other day. I guess that's her hint to me that I need to get on the ball and do some cookie cooking.
I have a recipe for Gum-Drop cookies somewhere that I got from my aunt Nancy that are totally the bomb and I'll post it if I can find it, but until then I'll start off this thread with an oatmeal cookie recipe.
Now before I ever get accused of plagerizing, this is NOT my recipe, but I have used it many times. Credit goes to: Beth's Spicy Oatmeal Raisin Cookies - Allrecipes I slightly modified her version.
Everybody loves them !!
I'm gonna kick off the holiday season by making a batch this weekend.
.
.
I have a recipe for Gum-Drop cookies somewhere that I got from my aunt Nancy that are totally the bomb and I'll post it if I can find it, but until then I'll start off this thread with an oatmeal cookie recipe.
- [ ] 1 cup butter, softened
[ ]1 cup packed light brown sugar
[ ] 1/2 cup white sugar
[ ] 2 eggs
[ ] 1 teaspoon vanilla extract
[ ] 1 1/2 cups all-purpose flour
[ ] 1 teaspoon baking soda
[ ] 1 teaspoon ground cinnamon
[ ] 1 tespoon nutmeg
[ ] 1/2 teaspoon salt
[ ] 3 cups rolled oats
[ ] 1 cup raisins
[ ]1 cup milk chocolate chips
- [ ] Preheat oven to 350 degrees F (175 degrees C).
[ ] In a large bowl, cream together the butter, brown sugar, white sugar, eggs, and vanilla until smooth. Combine the flour, baking soda, cinnamon, nutmeg, and salt; stir into the sugar mixture. Stir in the oats, raisins, & chocolate chips. Drop by rounded teaspoonfuls onto ungreased cookie sheets.
[ ] Bake 10 to 12 minutes until light and golden.
Now before I ever get accused of plagerizing, this is NOT my recipe, but I have used it many times. Credit goes to: Beth's Spicy Oatmeal Raisin Cookies - Allrecipes I slightly modified her version.
Everybody loves them !!
I'm gonna kick off the holiday season by making a batch this weekend.
.
.